Monday, July 03, 2023

Favorite Way to Spend a Day

We arrived in Pagosa about noon, made salads for lunch then lounged on the patio furniture the rest of the day reading. And napping. And waking up to read some more. And drifting off again.
I started a new Armand Gamache book (#16).
I can't put it down. I don't have to. All my dreams are coming true.



Just before dinner we took the e-bikes for a spin up the hill, across the top, down the backside, around the back property to the hill above the river. 
Dan made salmon for dinner. I made broccoli and potatoes. We ate outside,
but then the bugs began to bite so we came in to read some more.

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